iClone
New Member
Secret recipies are futile
Posts: 11
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Post by iClone on Apr 16, 2010 12:49:02 GMT -6
Strawberry Daiquiri Cupcakes
Ingredients
2 teaspoons lime zest 2 tablespoons fresh lime juice 2 tablespoons light rum 1 (18 1/4 ounce) box strawberry cake mix 1 cup water 1/3 cup applesauce 3 eggs 1 (8 ounce) container strawberry Cool Whip (or your favorite frosting) fresh strawberries, with caps quartered (optional) lime zest, for garnishment (optional)
In a 2 cup glass measuring cup, combine lime peel and juice with rum; add water to bring liquid up to 1 1/4 cups. Beat cake mix, lime/rum/water mixture, apple sauce and eggs in large bowl on low speed for 30 seconds, then on medium speed for 2 minutes. Line 24 muffin cups with paper baking cups. Spoon batter into muffin cups, filling about 2/3 full. Bake in 350 degree oven 15-17 minutes (until a wooden toothpick inserted in center comes out clean). Remove cupcakes from pans immediately, place on wire racks and cool completely. Pipe/spread cool whip or frosting on top of cupcakes. Garnish each with a quarter of a strawberry and a little grated lime peel.
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