sage
Member
Where there is love there is life.
Posts: 609
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Post by sage on Oct 21, 2007 8:13:54 GMT -6
Pumpkin Scones
2 cups flour 4 tsp. baking powder 1/4 tsp. baking soda 1 tsp. salt 3 tsp. cinnamon ½ tsp. nutmeg 1/4 tsp. allspice 1/4 tsp. cloves 1/4-1/2 tsp. ginger 1/8 tsp. cardamon ½ cup lt. brown sugar
½ cup cold butter
1 ½ cups canned pumpkin 1 egg, lightly beaten 1 tsp. vanilla 2-4 Tbls. buttermilk*
Combine all dry ingredients thoroughly. Cut in cold butter until mixture is crumbly (You can also put this part into a processor and pulse it lightly, then pour into mixing bowl to continue). Combine all wet ingredients well and fold into the dry. Knead very lightly on floured surface and divide in half. Pat each half out into small circle about an inch thick. Cut into 4 equal pieces. Carefully place each scone onto a lightly greased pan. Bake at 400º for 10-12 minutes.
*Use 2 Tbls. and if mixture seems too dry sprinkle up to two more tablespoons buttermilk in.
Glaze
1 cup confectioners sugar 1 tsp. vanilla 1-2 tsp. milk
Combine all ingredients together until of drizzling consistency. You don’t want it too thin. Using half the glaze drizzle over all the scones. Add approximately 1/4 tsp cinnamon (or to taste) to the remaining half of the icing. Drizzle it over top of the other glaze on the scones.
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Post by hollywood on Jun 17, 2008 9:32:45 GMT -6
I was looking through recipes and I found that you posted this on here. You didn't share this with me!?!?
The story behind these is this. I asked my mom to ride with me to Austin with me a few years ago for a cake decorating class. We stopped at a Starbucks and they had pumpkins scones. They were sooooo good! So mom went home and kept trying to make them until she came up with a recipe that tastes just like them. I have been lucky enough to get to eat them, but did not get the recipe. Thanks Mom!!
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sage
Member
Where there is love there is life.
Posts: 609
|
Post by sage on Jun 17, 2008 13:34:21 GMT -6
hahahahaha I'm sorry. I thought I had given you the recipe for them. My apologies.
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Post by hollywood on Aug 4, 2008 20:53:13 GMT -6
Not sure if this is what you are looking for or not. I use the following web site for recipes: www. allrecipes.com
Here is what I found that had the most reviews:
1 1/2 tablespoons margarine, melted 1/2 teaspoon salt 1/8 teaspoon garlic salt 2 teaspoons Worcestershire sauce 2 cups raw whole pumpkin seeds
DIRECTIONS Preheat oven to 275 degrees F (135 degrees C). Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds. Mix thoroughly and place in shallow baking dish. Bake for 1 hour, stirring occasionally.
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